Grilled meats and vegetables are what’s usually served in outdoor gatherings. But not all of us have a grill at home, or maybe the one you have is outdated and won’t work properly anymore. If you’re struggling with one of these two cases and don’t know what to do, you have come to the right place.
It may be tempting to purchase a grill looking at prices or listening to the recommendations people often give you. But that’s not what you should do as you may end up not liking it! When you purchase a new grill, you should look forward to purchasing a grill that suits your needs.
Purchasing a grill is worth it as long as you use it for its intended purpose. Do you want your food to have that delicious smoky flavor we all love? Or do you want your food to be ready as soon as possible? Questions like these are some of the many you should ask yourself before purchasing a grill.
This guide is intended to give you all the information you need to know so that you can purchase the perfect grill for you. Stay with us for a while so you can finally come up with the best decision!
Gas, charcoal, and pellet: what is the difference?
In the past, the discussion was between charcoal and gas grills. However, since pellet grills appeared, now there is a whole new world of possibilities. These three options are great, but it all depends on what you’re looking for. This section will describe the differences between cooking with gas grills, charcoal grills, and pellet grills.
Cooking with a Gas Grill
Many people prefer gas grills because you can start cooking with them almost immediately. A liquid propane tank is required to use them, but it’s also possible to use a natural gas line. Most gas grills come with controls that allow you to set the temperature, making them useful for searing or indirect cooking.
Depending on the size, gas grills also provide you with portability.
Many people turn down gas grills because charcoal and pellet grills give a better flavor to the food. However, using gas grills makes you save money in the long-term, as you don’t have to spend money on charcoal or pellets every time you’re going to use the grill.
Certain gas grill models come with “flavorizer bars,” which try to add that smoky taste to the food.
Cooking with a gas grill also means you’re saving time, as you don’t have to spend a lot of time trying to set it up.
Cooking with a Charcoal Grill
Charcoal grills are usually cheaper but require more preparation time. They come in different sizes, but they all add that fabulous barbecue flavor. Since these grills don’t come with any functions as a gas or pellet grill would, you have to do everything manually.
So, in order to control the heat, you must play with the placement or with the charcoal amount. Some charcoal grill models come with mechanisms that regulate the airflow, but it is something you can also perform manually. Airflow is important since more oxygen means the charcoal will burn quicker; therefore, there will be higher temperature levels.
In the past, a great advantage of using a charcoal grill was the smoky flavor. While it is still an advantage, this is also possible with pellet grills, but charcoal grills are less costly, and they still provide a unique taste to the food, especially in meats.
Charcoal grills are safer than gas grills. Accidents can happen, but since you’re in charge of everything, it becomes easier to control them.
Cooking with a Pellet Grill
Pellet grills are considerably recent, and they’ve been growing in popularity in the latest decades. This is because they act as a combination of a gas and a charcoal grill.
A significant disadvantage of pellet grills is that they’re usually costly, but the investment is worth it in the long run. If you would like to experiment a bit, it’s possible to use different kinds of wood pellets to give greater flavor to your food.
They’re designed to be used for cooking with indirect heat, and you can play with the temperatures levels, which usually are between 180 and 500 degrees.
Pellet grills are also easy-to-use, but they are less portable and versatile than gas or charcoal grills. This is because they need electricity to function, but it can also be a significant advantage since the grills start working as soon as you want it to.
Using a pellet grill also means you don’t have to work a lot. You only put the food on the grill, and you let it do all the job. You can trust that after it’s finished, it will have that delicious smoky flavor.
Pellet grills can also be used for other purposes, such as baking, roasting, or searing, meaning that they’re more versatile than the previous two options.
This Austin XL features review will make you think more about purchasing a pellet grill.
What else should you consider?
- Think about how often you will use the grill. For instance, if you want to use it occasionally to make hot dogs or burgers, an expensive grill may not be worth the purchase.
- It would help if you also considered how much food you want to cook. The cooking surface is important, so if you want to make food for a large group of people, you must make sure the grill has enough space.
- What will you do with it when you’re not using it? If you want your grill to have a long lifespan, you should make sure it is stored in a safe place, especially if rain and snow are common in your location.
Grills are a great investment overall, but you should look forward to purchasing one that suits your style and needs. All three options are great, and you should purchase the one you think will work best for you. After all, this decision is all about personal taste.